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CDFA Inspection Services Division

inspection services laws & regulations

 

FEED, FERTILIZER, AND LIVESTOCK DRUGS REGULATORY SERVICES


Fertilizing Materials Inspection Program

The proposed additions to the California Code of Regulations are intended to set the mill assessment rate for the Fertilizing Materials Inspection Program and the Fertilizer Research and Education Program.

CA Code of Regulations
Title 3. Food and Agriculture
Division 4. Plant Industry
Chapter 1. Chemistry
Subchapter 1. Fertilizing Materials

Notice of Proposed Rulemaking
Initial Statement of Reasons
Proposed Text
15-Day Notice
Supplement to the Initial Statement of Reasons
Modified Text
Adopted Text
Endorsed Notice of Publication (Form 400)
Final Statement of Reasons

Feed and Livestock Drugs Inspection Program


The proposed amendments to the California Code of Regulations are intended to change the commercial feed license fee.

CA Code of Regulations
Title 3. Food and Agriculture
Division 4. Plant Industry
Chapter 2. Field Crops
Subchapter 2. Commercial Feed
Article 11. Inspection Tax and Plant Licenses

Notice of Proposed Rulemaking
Initial Statement of Reasons
Proposed Text
Adopted Text
Endorsed Notice of Publication – Form 400
Final Statement of Reasons

Feed, Fertilizer, Livestock Drugs

Feed Laws and Regulations
Fertilizer Laws and Regulations
Livestock Drugs Law

INSPECTION AND COMPLIANCE

 

Shipping Point Inspection Program

CA Code of Regulations
Title 3. Food and Agriculture
Division 3. Economics
Chapter 4. Shipping Point Inspection

CA Food & Agricultural Code
Division 16. Certification, Processing and Canning, and Canned Foods
Chapter 1. Certification of Agricultural Products

Standardization Program

This proposed regulatory action amends sections 1428.3, 1428.6, 1428.7, 1428.8, 1428.10, and 1428.12 of Title 3, Division 3, Chapter 1, Subchapter 4, Article 21 of the CCR.

California Code of Regulations
Title 3. Food and Agriculture
Division 3. Economics
Chapter 1. Fruit and Vegetable Standardization
Subchapter 4. Fresh Fruits, Nuts and Vegetables
Article 21. Cherries

Notice of Proposed Rulemaking
Initial Statement of Reasons
Proposed Text

This proposed regulatory action would add an additional pack method for container 58 (Citrus) to Title 3, Division 3, Chapter 1, Subchapter 4, Article 4, Section 1380.19. This proposed regulatory action would also add standard container (Melons 44S) to Title 3, Division 3, Chapter 1, Subchapter 4, Article 4, Section 1442.7.

Title 3. Food and Agriculture
Division 3. Economics
Chapter 1. Fruit and Vegetable Standardization
Subchapter 4. Fresh Fruits, Nuts and Vegetables
Articles 4, Containers, and 28 Melons other than cantaloupes

Notice of Proposed Rulemaking
Initial Statement of Reasons
Proposed Text

This proposed regulatory action would add an additional standard container (Melons 44S) to Title 3, Division 3, Chapter 1, Subchapter 4, Article 4, section 1380.19.

Title 3.  Food and Agriculture
Division 3.  Economics
Chapter 1.  Fruit and Vegetable Standardization
Subchapter 4.  Fresh Fruits, Nuts and Vegetables
Article 4. Containers

Notice of Proposed Rulemaking
Initial Statement of Reasons
Proposed Text

CA Code of Regulations
Title 3. Food and Agriculture
Division 3. Economics
Chapter 1. Fruit and Vegetable Standardization
Subchapter 4. Fresh Fruits, Nuts and Vegetables
Articles 1 - 44

CA Food & Agricultural Code
Division 17. Fruit, Nut, and Vegetable Standards

California Citrus Program

This proposed regulatory action would add an additional pack method for container 58 (Citrus) to Title 3, Division 3, Chapter 1, Subchapter 4, Article 4, Section 1380.19. This proposed regulatory action would also add standard container (Melons 44S) to Title 3, Division 3, Chapter 1, Subchapter 4, Article 4, Section 1442.7.

Title 3. Food and Agriculture
Division 3. Economics
Chapter 1. Fruit and Vegetable Standardization
Subchapter 4. Fresh Fruits, Nuts and Vegetables
Articles 4, Containers, and 28 Melons other than cantaloupes

Notice of Proposed Rulemaking
Initial Statement of Reasons
Proposed Text

The following regulation was filed with the Secretary of State and will be published in the California Regulatory Notice Register. The regulation is effective October 1, 2014.

CA Code of Regulations
Title 3. Food and Agriculture
Division 3. Economics
Chapter 1. Fruit and Vegetable Standardization
Subchapter 4. Fresh Fruits, Nuts and Vegetables
Article 22. Citrus

This regulatory action increases the citrus assessment to fund a Navel and Valencia
orange, lemon and mandarin citrus inspection program, a crop estimating services, and
a statewide acreage survey.

Adopted Text
Endorsed Notice of Publication (Form 400)

CA Food & Agricultural Code
Division 17. Fruit, Nut, and Vegetable Standards
Chapter 11. Citrus

Avocado Inspection Program

CA Code of Regulations
Title 3. Food and Agriculture
Division 3. Economics
Chapter 1. Fruit and Vegetable Standardization
Subchapter 4. Fresh Fruits, Nuts and Vegetables
Article 11. Avocados

CA Food & Agricultural Code
Division 17. Fruit, Nut, and Vegetable Standards
Chapter 9. Avocados

Direct Marketing

Certified Farmers Market Program
Community-Supported Agriculture Program

The following regulation was filed with the Secretary of State on January 1, 2014, and will be published in the California Regulatory Notice Register.

Title 3. Food and Agriculture
Division 3. Economics
Chapter 1. Fruit and Vegetable Standardization
Subchapter 4. Fresh Fruits, Nuts and Vegetables
Article 6.5. Direct Marketing

This regulatory action is intended to implement the provisions of Assembly Bill (AB) 224 (Ch. 404, Stats. of 2013). AB 224 authorized the Department to adopt regulations establishing a registration program for California direct marketing producers of Community-Supported Agriculture (CSA) programs.

Adopted Text
Endorsed Notice of Publication ( Form 400)

CA Code of Regulations
Title 3. Food and Agriculture
Division 3. Economics
Chapter 1. Fruit and Vegetable Standardization
Subchapter 4. Fresh Fruits, Nuts and Vegetables
Article 6.5. Direct Marketing

CA Food & Agricultural Code
Division 17. Fruit, Nut, and Vegetable Standards
Chapter 10.5 Direct Marketing

California Organic Program

Code of Federal Regulations (CFR)
TITLE 7 - Agriculture
PART 205 - NATIONAL ORGANIC PROGRAM

CA Food & Agricultural Code
Division 17. Fruit, Nut, and Vegetable Standards
Chapter 10. Organic Foods